our story

Our company was founded in 2015 in the Kurdistan region of Iraq as a family-owned business.

Initially, we specialized in sourcing high-quality truffles from Iran and Iraqi Kurdistan, carefully selecting them from the region’s naturally rich and fertile lands.

Thanks to our exclusive access to truffle-rich terrains in both Iran and Iraq, we have the unique ability to supply a wide variety of truffles throughout the year, regardless of the season.

In our early years, our business remained small, primarily catering to local customers. However, as demand grew, we expanded our operations, investing in marketing efforts and reaching a global customer base.

Today, we proudly serve clients across Europe, North America, and Asia, ensuring the highest standards of quality, freshness, and service. With our deep expertise and commitment to excellence, we continue to bring the world’s finest truffles from the heart of the Middle East to international markets.

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our story

we’ve been on a passionate journey to share the precious truffle mushrooms, known as “black gold,” with the world. With a skilled team and specially trained dogs, we carefully harvest these rare treasures from the earth. Each truffle is handled with care and packaged to preserve its freshness and quality. Our mission is to bring the essence of nature to tables globally, offering not just a delicacy, but a story of harmony with nature and dedication.

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